Chocolate lovers, behold! For just one taste of this simple yet elegant dessert will hook you up and nail you to it forever. This fluffy and light chocolate mousse will make your taste buds party and dance harder. Although it only uses a few ingredients, its texture is still silky smooth, airy, slightly foamy and its chocolate flavor is rich in sweetness. If you want a perfect pick-me-up treat anytime and you’re fond of chocolates, then try this and let it amaze you.
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chocolate cake mousse |
To die and go to heaven is to eat this chocolate mousse, as every single scoop is rich with chocolate madness, melting in your mouth, making you crave for more. And the special part is, you can make this chocolate mousse in the healthiest form you want it to be. Of course, using dark chocolates should be first in the list because it’s the most nutritious. You could also mix these chocolates with some other ingredients like unsalted butter, whipped cream, and coffee powder.
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Red Ribbon cake mousse |
Chocolate mousse can also be used in baking cakes as well. As a matter of fact, I once tried eating the chocolate mousse of Red Ribbon. When I first tasted this, it was really hard for me because half of my mind wants to eat it, and the other half doesn't because it was so beautifully shaped that no one should dare harm its form. But it was bought for eating and not just merely for a display. So with no one else around, I spent time with my mother and tried making this bubbly fluid form, the chocolate mousse.
Through this time, nothing is really impossible. With the new technologies that we have and grasp upon our hands right now, our needs can be given and bought directly in few minutes. But, let us not this take for granted. In a micro-practical level, creamy mousse that melts in my mouth and transfers me to a sweet blissful world that is more pleasurable knowing I’m spending less for it.
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